Description

Carefully selected grape bunches from old vines are harvested by hand to make this Primitivo di Manduria DOC that ages in barrique. An intense ruby red with aromas of jam and ripe blackberry, it pairs with red meats, pasta dishes and cheese. Excellent also as a meditation wine.

• Production area: province of Taranto
• Grape yield per hectare: kg 6,000
• Pairings: red meat and aged cheese, as well as a meditation wine.
• Alcool: 15% vol.