Description
GRAPES – 50% Corvina, 20% Corvinone, 20% Rondinella, 10% Molinara, Oseleta and Turchetta
ORIGIN– Municipality of San Pietro in Cariano
REFINEMENT – After two further rackings for cleaning, maturation for 24 months, 30% in barriques, 70% in Slavonian oak barrels, subsequent refinement in the bottle
